Functional property of tea, Antibacterial
日本語は下記In 1996, pathogenic E. coli O-157 was rampant in school lunches throughout Japan. In the same year, a st...
日本語は下記In 1996, pathogenic E. coli O-157 was rampant in school lunches throughout Japan. In the same year, a st...
日本語は下記A study was conducted to determine the incidence of stomach cancer as well as the amount of green tea co...
Lipid peroxides, which are a combination of lipids and oxygen, are harmful in foods and cause adult diseases a...
Theanine (L-theanine: N-ethyl-L-glutamine) is a unique component of green tea. 日本語は下記 Theanine was extracted f...
日本語は下記In China, when you eat with your hands, you may be served with tea leach in a bowl. This tea leach is us...
When you drink green tea, hojicha, or black tea etc, how do you brew it?日本語は下記In today’s busy world, peo...
In the history of Japanese tea, I learned that the first tea to be drunk in Japan was Dancha.And now, there se...
Bancha is considered to be a tea for everyday use. 日本語は下記 It is similar to hojicha, but what is the difference...
It is believed that tea first came to Japan around the Nara period (710-794).日本語は下記People who went to China as...
In the past, tea leaf picking was done by hand. It is hard work that requires a lot of manpower. 日本語は下記 Nowada...